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Can you put whole milk in sweet potato pie?
Tip to make the best sweet potato pie: You may prepare the sweet potatoes in advance. Be sure to use whole milk for the recipe or you can also use canned milk. Taste the pie filling and don’t be afraid to adjust the sugar, cinnamon, and nutmeg to your preference.
Can you use regular milk instead of evaporated milk in sweet potato pie?

I made one pie with whole milk, one with half and half, and one with evaporated milk. The unanimous favorite in terms of flavor was the whole milk version. It was a light, clean flavor that allowed all the other ingredients to shine through. It did however result in a slightly looser filling with a few cracks on top.
Do you need evaporated milk for sweet potato pie?
Evaporated milk is denser and creamier than regular milk and it has a slightly caramelized flavor because of the high heat at which it is cooked. What is this? Evaporated milk makes this pie super rich and creamy. That said, if you can’t get your hands on a can of evaporated milk, heavy cream will work as a substitute.
How do I substitute evaporated milk for whole milk?
Evaporated milk is made by slowly heating milk to remove about half of its water—a process that develops a light golden color and mildly sweet flavor. Nestlé states that Carnation evaporated milk can be substituted in a 1:1 ratio for regular whole milk.

What milk do you use in sweet potato pie?
What is this? Evaporated milk makes this pie super rich and creamy. That said, if you can’t get your hands on a can of evaporated milk, heavy cream will work as a substitute. Now, my recipe calls for you to roast the sweet potatoes to get them cooked before they go into the pie filling.
How can I thicken my sweet potato pie?
The mixture will probably be pretty runny, if that is the case add in some flour, about a tablespoon at a time. Just mix it in with a whisk or spoon, instead of using a mixer. Don’t want to over mix it. The flour will thicken it up.
What can I substitute for eggs in sweet potato pie?
Wet/Traditional Egg Substitutes: 1 tablespoon soy or coconut milk powder + 1 tablespoon cornstarch + 2 tablespoon water = 1 egg. 1 banana = 1 egg in cakes. 1 tablespoon ground flax seed and 3 tablespoon water, whisked until it becomes gelatinous = 1 egg (best in cakes, breads, baked goods or pancakes)
How do you make a homemade sweet potato pie?
Heat oven to 350 degrees Fahrenheit.
How to make the best sweet potato pie ever?
Preheat the oven to 425 degrees F. Line a baking sheet with aluminum foil or parchment paper and lightly spray it with cooking spray.
What is the best sweet potato pie recipe?
Preheat the oven to 300 degrees F.
What is a good sweet potato recipe?
Spicy pies with sweet potato mash